“Cuore” Section of San Daniele Prosciutto

Kg. 3,3

199,00 €

The sweetest and most delicate part of our boneless prosciutto; the HEART (CUORE).

Chosen from thighs with the best marbling, this is the ideal choice for true connoisseurs of prosciutto who are looking for the utmost flavour with the least waste.

We recommend slicing the prosciutto thin with a professional slicing machine.

Seasoning: 24 months +

Weight: Kg. 3,2-3,5

Quantità:

  • Handcrafted production since 1906

  • Without Preservatives

  • Lactose free

  • Gluten free

  • Express delivery in 24/48h from departure

Description

Ingredients

Italian pork thigh, sea salt. Free from gluten, allergens, additives, preservatives and colourings.

Storage method

Keep refrigerated (at between +1°C and +7°C), covering the prosciutto with a dry cotton cloth once the protective wrapping has been removed.

Shelf-Life

Vacuum-packed: up to 4 months
From the first cut: 1 months

Facts

The microscopic granules that can sometimes be found at the centre of the lean part are not grains of salt but simply crystals of tyrosine, a natural substance resulting from the ageing of protein and evidence of a lengthy ageing process.

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